Our local supercenter has eggs from vegetarian chicks. One issue I have is, "what are they using for a calcium source?" Oyster shells? Oops that is an animal product. Limestone? Oops, remains from shell fish. And how do they keep them from eating insects that might make their way into cages. And I should pay double for such a dubious product?
I found a Washington Post Blog on the topic that is well done.
I found a Washington Post Blog on the topic that is well done.
Vegetarian Fed Chickens
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Oleh
Cultivation My Favourite
