Showing posts with label snapdragons. Show all posts
Showing posts with label snapdragons. Show all posts

Apr 25, 2017

Snapdragon Spree

Warmer spring weather means we get to talk about warm-weather crops! For this, let's take a little trip to our farm in Baja, California. We've talked about our Baja partnership with Roberto Gomez before, which began a little over 5 years ago in order to fulfill increasing demand for sunflowers in the market.  Now, I want to talk about our second biggest crop that comes out of Baja (second to sunflowers): Snapdragons.
Growing snapdragons Sun Valley
Red Delilah Snapdragons
Our Baja farm did indeed begin as a sunflower-centric farm, but Baja's year-round idyllic weather prompted us to begin growing additional crops such as Bells of Ireland, Amazon Dianthus, Eryngium, Waxflower, Solidago, and, of course, the aforementioned Snapdragons.
 
growing snapdragons in hoops

Great weather isn't the only thing helping these snaps flourish.  Other added (and important!) benefits include shared knowledge, resources, experience, and equipment between all our farms.  Most importantly, our company's core values and commitment to quality ties us all together, so while our growing locations may vary (from Arcata to Willow Creek to Oxnard to Baja), our principles do not. For example, while our California farms are  Bloom Check Certified, our farm in Baja is Rainforest Alliance Certified (and is one of the few farms in Mexico with this certification). 

Snapdragon Bouquet
The bouquet features a combination of products from each of our farms: Sunflowers and Snaps from Baja, Matricaria from Oxnard, and Royal Lilies from Arcata
We work hard to ensure our Snapdragons achieve a desirable bud count, ideal plant height (24"-36" stems), and vibrant saturation of colors.  However, our care doesn't stop once the flowers are picked.  In order to add to the longevity and health of our flowers, we follow through with cold-chain management.  Cold-chain management means we take our freshly cut blooms from the field straight to our on-site, temperature-regulated warehouses. This regulated environment keeps the flowers in their fresh-picked state from field to warehouse and onward to a store near you or our SunPac Bouquet Builders.  In addition to benefiting from cold-chain management,  snapdragons are geotropic (meaning they will grow upward irrespective of the position they are in), which is why we pack and ship our Snaps upright. 

SunPac Bouquet Builders

Improve and Innovate

No matter which crop we are growing or where we are growing it, our desire to always improve and innovate our operational practices remains tantamount.  This dedication has maintained our reputation for consistent, high-quality flowers since we began over 40 years ago, and continues with our newer crops  as well, with Snapdragons standing in as shining examples. 

Different Snapdragon Colors

If you want to experience the results of our flower love and dedication, give your sales rep a call today. Because whether it's an Arcata Tulip, an Oxnard Dahlia, or a Baja Snapdragon, you can be confident that we reach for the stars.

Lady Aster Snapdragons

Aug 2, 2016

A Baja Vacation

As my co-workers leave for their annual summer vacations, I, too am taking a (mental) vacation  to Sun Valley's most southern-located farm in sunny Baja.  In this dream, the weather is balmy, and I'm sipping an ice-cold drink as I stroll through fields of growing sunflowers...


Reality is not too far from my dreams.  Our Baja farm is Rainforest Alliance Certified and is indeed a sunflower-centric operation; every year we continue to bring you the colorful classics--mahogany, teddy bear, black-eyed, green-eyed, and red sunflowers show their faces in shops, weddings, and arrangements across the country.

 
If sunflowers aren't enough to make you feel like you're on vacation, the colorful crops of Snapdragons and Amazon Dianthus (our second biggest Baja producers) sure will.  All of these, including the southern staples of Solidago, Stock, and Tissue Culture Statice, are firmly in our wheelhouse; we have offered these varieties as simple bunches and mixed bouquets for years now.


Snapdragons in Baja


What's really exciting about Baja is that while we continue optimizing our major varieties we have also been developing unique crops which naturally complement and add value to our sunflower-focused bouquets. 

These are floral pieces with gorgeous colors and interesting textures, such as Hypericum, Veronicas, Craspedias, Asclepia, Queen Anne's Lace, Eucalyptus, Chrysanthemums, Bells of Ireland, and Myrtle. With the combination of our experience, the climate of Baja, proper cold-chain management, and seamless transportation, we are able to grow and market these crops which are very complimentary to our traditional offerings. 

Clockwise from top left: Hypericum, Solidago, Eucalyptus, and Chrysanthemums



As the market demand for these varieties increases, Roberto, our Baja man-with-a-plan has been working with these specialty crops.  He and his team have worked really hard to open up our flower basket of varieties while maintaining the quality standpoint that Sun Valley is known for. The last few years have seen an increase in Baja hoop houses, desalination plants, and infrastructure in order to provide strong product types that fulfill both wholesale and mass market needs.

 So while we are adding new products, our farming standards remain the same.  The climate of Baja is similar to our Southern California farm in Oxnard, and many of the crops behave the same.  This gives us a "technical bridge," in which a transfer of knowledge, resources, and experience can easily pass from one location to the other.  We share our team members, equipment, and existing best practices at each facility--in this way, we have flexibility, but our fundamentals don't change.


Well, we've reach the end of this Baja vacation, and I'll admit, I'm a little bit sad--I was just getting relaxed!

However, with the expansion of these floral types, varieties, and bright colors, I know that every day is an opportunity to take a little trip to Baja. All I need are flowers.





Sep 25, 2012

Hollywood Flowers

“In Hollywood, brides keep the bouquets and throw away the groom.”


                                                                                            -Groucho Marx

The first thing you notice when you step into the Sun Valley Oxnard headquarters, just about an hour from the glitz and glam of Hollywood, is the smell. The incredible aroma knocks you off your feet. You look around, what is going on here? Why doesn’t the Arcata farm smell this good?

You take a closer look, oh, they are making bouquets. There are racks of eucalyptus, salal, bear grass and all sorts of other fragrant greens. People are busy snipping them to just the right height to combine with stacks of lilies, tulips, irises, snapdragons and sunflowers. Whoa, this is quite a big production!

Our Oxnard bouquet makers, with eucalyptus and rosehips.
What most people don’t realize is that on a flower farm, you don’t get to enjoy the scent of the flowers all that much. The flowers are picked when the buds are developed, yet not quite open. So if you go stand in a cooler brimming with ultra-fragrant Oriental Lilies you don’t smell anything special. These flowers will open up perfectly and their fragrance will enchant the person who takes them home, however, in the cooler they are just patiently waiting for their time to shine. This is not the case in the Oxnard bouquet division, the wonderful smell of the all the different elements is truly captivating.


Our Oxnard bouquet makers, with tulips, snapdragons and sunflowers.
Our farm in Oxnard has a little different vibe than Arcata, everybody has sunglasses either on or perched above their foreheads, this is a fashion accessory you rarely need in foggy Humboldt County. Getting to the farm you realize that you are in a serious agricultural area. Field after field is being plowed and shaped to grow strawberries, raspberries and a few flowers. According to Oxnard General Manager, Gerrit Vanderkooy, this land was all citrus groves, specifically lemons, up until the seventies. At that point, people started removing the lemons and planting huge fields of more profitable berry crops, it was at this same time that the first Dutch style greenhouse was built in the area.

Sun Valley now has three non-contiguous pieces of property we cultivate. We have named them, Home Ranch, Channel Islands and Golden Coast. If you are familiar with Southern California geography, you know the Channel Islands are just off the coast. I thought it was a long shot that we were actually growing flowers out on the Channel Islands, since most of them are a National Park. I did have a pleasant vision in my head that the Channel Islands Farm was near Channel Islands Beach. The farm would have a sweet view of the Islands as they lay off the coast in the warm waters of So-Cal. Add surfboards, guitars, bon fires, icy cold beer, along with some flowers, and this topped my list of “must see” things to do in Oxnard.

We hop into “Old Red” the mud caked Ford pick-up truck which will take us to the Channel Islands Farm, I immediately think, “Well, this ride isn’t going to impress anybody at the beach.” As we attempt to pull out into heavy traffic, my thoughts change to, “Well, I may die in this muddy truck.” Gerrit punches the gas pedal, and about 2 seconds later the truck lurches forward. I notice with a bit of concern that Gerrit is steering one way and “Old Red” is going the other. The truck miraculously straightens out onto the road.

Full steam ahead, I figure when we get to the beach, I may just have Gerrit drop me off behind a sand dune or something. We bump off the paved road onto a dirt track surrounding a huge swath of land in tidy rows. “Mmmm," I think, "taking the back roads to the beach, cool.”

A minute later the truck comes to a stop by a stand of iris, Lane and Gerrit hop out, Lane pulls one stem out of the ground and starts inspecting the bulb development with his pocket knife. Then they dive into crates of bulbs to see if they are at the ideal stage to be planted. Lane and Gerrit are discussing rhizomes, weather conditions and soil conditions, while I start having a realization.

Gerrit and Lane, with Casa Blanca Iris bulbs, ready to plant.
We walk the length of the field, team members are busy planting Telstar iris bulbs in the fertile soil. Besides the lack of beach, the scene is rather beautiful. The rows of bulbs are being planted by hand, surrounded by palm trees, raspberry fields and the mountains of the Los Padres National Forest rising in the distance. There is something intangibly peaceful about standing out in the fields. Perhaps it is the quiet, or the breeze, or the potential which the soil holds. I still can’t put my finger on it, but I see why farmers, whether flowers, wheat, cotton or whatever, do it. There is a quiet spiritual experience to be found out among the rows.


We hop back in the truck to head back to Home Ranch. Old Red’s engine pouring on more horsepower that somehow gets lost before it reaches the rear wheels.

“So Gerrit, why do you call this field Channel Islands?”

His finger points up from the steering wheel to a passing street sign which reads, Channel Islands Boulevard.

“This is not the first time I’ve explained this question” he replies, with a knowing smile as his eyes laugh behind his sunglasses.  “You want to head over to Golden Coast?”